Sprinkle over chicken when grilling, roasting, barbecuing, or pan-frying. Add to flour and coat chicken parts well before deep-frying for a flavorful and crispier chicken. It has strong garlic and slight peppery notes. Includes iodized salt, garlic, onion, celery, yeast extract, black pepper, soybean oil.
| Usage | Used for fried chicken, other fired dishes and for gravies/sauce base. |
| Ingredients | Iodized Salt, Monodosium Glutamate (flavor enhancer), Spices and Herbs, Onion, Calcium Stearate (anti-caking agent), Natural and Artificial Flavors (including celery), Soybean Oil, Dextrose, Garlic, and Yeast Extract |