Pancit Canton Sauce Mix

Ingredients:
• 3 cups water
• 100g meat, sliced
• 100g shrimp, shelled and deveined
• 2 tbsp cooking oil
• 400g assorted vegetables (carrots, bell pepper, cabbage, etc.), cut
• 250g Pancit Canton noodles

Instructions:

Dissolve McCormick Pancit Canton Mix in water. Set aside.
Saute meat and shrimps. Add in vegetables.
Pour in Pancit Canton mixture. Bring to a boil.
Add Pancit Canton noodles. Cook until done.