Sage Leaves Rubbed 12g

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₱ 61.55

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It blends well with rosemary, thyme, parsley, oregano, and bay leaf. Sage is the silvery-gray dried leaves of an evergreen shrub of the mint family. The odor of dried sage leaves is highly aromatic and fragrant. It has a savory, slightly peppery flavor.

 
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UsageUsed in European cuisines, like ravioli, aglio olio, Balkan and Middle Eastern Cuisines. Use in pot roast, stews and spreads.
Tips and TechniquesSage has been used for centuries to flavor pork, and other meats, in poultry stuffing's, fish, salad dressings, and chowders. It blends well with rosemary, thyme, parsley, oregano, and bay leaf.

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Sage Leaves Rubbed 12g
Sage Leaves Rubbed 12g

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